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Lemon Bundt Cake Ingredients • 4 eggs • 1 cup water • ½ cup oil • 1 box instant lemon pudding • 1 box lemon cake mix Instructions 1. Preheat oven to 350°F. 2. In a large bowl, add the eggs and mix well. 3. Add water, oil, lemon pudding mix, and lemon cake mix. 4. Mix for about 2 minutes until the batter is smooth and lump-free. 5. Spray a Bundt pan generously with nonstick spray. 6. Pour the batter into the pan and smooth the top. 7. Bake for 30–35 minutes, or until a toothpick inserted in the c

Lemon Bundt Cake Ingredients • 4 eggs • 1 cup water • ½ cup oil • 1 b…

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