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Tiramisu Balls Ingredients: • 200 g ladyfingers 250 g mascarpone • 2 tbsp powdered sugar • 1 tsp vanilla extract • 2-3 tbsp cold espresso/cacao • cocoa powder for coating Instructions: 1. Crush the ladyfingers into fine crumbs. 2. Mix mascarpone, powdered sugar, vanilla and espresso until smooth. 3. Add the crushed ladyfingers and mix until a soft dough forms. 4. Chill for 20-30 minutes. 5. Roll into small balls. 6. Coat with cocoa powder. 7. Refrigerate for at least 1 hour before serving.
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Desi Eggs Recipe 👇🏼 Ingredients: • 2 tbsp oil, butter, or ghee (I use @Nanak Foods ghee) • 1 large white/yellow onion, chopped • 1–1.5 tomatoes, chopped • Thai green chilies (as many or as few as you like) • ½ tbsp red chili powder (adjust to taste) • ½ tbsp cumin seeds • 1 tsp turmeric • Salt to taste • 4 eggs • Cilantro for garnish • Optional: cheese on top Instructions: 1. Place a skillet or cast iron pan on medium-high heat. 2. Add 2 tbsp oil/butter/ghee. 3. Once the oil is hot, add the ch
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